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	Comments on: Chimney Installation	</title>
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		<title>
		By: Woody Chain		</title>
		<link>https://cookstoves.net/articles/chimney-installation/#comment-9590</link>

		<dc:creator><![CDATA[Woody Chain]]></dc:creator>
		<pubDate>Wed, 02 Nov 2016 03:22:01 +0000</pubDate>
		<guid isPermaLink="false">https://cookstoves.net/?p=914#comment-9590</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://cookstoves.net/articles/chimney-installation/#comment-9540&quot;&gt;jay lovelady&lt;/a&gt;.

Greetings Jay, let me elaborate more on chimney dampers, why they are used, and weather or not you need them. The Monarch cookstoves were like most cookstoves of that era and had built in chimney dampers, in order to work properly. When you close the chimney damper on a wood cookstove, you are forcing the hot smoke and gases out the top of the firebox over the top of the oven, just under the cook-top, down the side of the oven, under the oven, up the back over the oven and out the stack. Installing an extra chimney damper would not be a good idea. 
Another place you would not want to install a chimney damper is with any EPA wood stove. They work best without them as they work buy carefully regulating how much air creates the combustion process.  Messing with the draft, messes with this process too, ending up with a stove that wont work as designed. 
Chimney dampers are mostly from a bygone time when woodstoves were basically a metal box that you could burn wood in. A huge advancement from an open fireplace, but at that time the word EPA did not exists in the context it does now, nor  did the regulations that we have now. Pre EPA there were something like 900 small business producing woodstoves. EPA Phase ! that number dropped to less than 100. EPA Phase 2 dropped that number to less than half of those business able to keep their doors open.  That&#039;s another story, for another day. 
The invention of the chimney damper was revolutionary in its day as it allowed you to be able to fine tune how much air was coming into the stove by how much draft or vacuum the chimney was placing on the stove. In homes that were 4 stories tall with masonry chimneys centrally located inside the home, could produce quite a draft on the first floor.  The more draft the faster the wood would burn. 
So the bottom line is unless your burning an barrel stove, an old Fisher or Shrader Woodstove, you will need a chimney damper.....otherwise, no.
If you have a overdraft problem because you have too much draft, better to reduce that draft utilizing a Biometric Damper that automatically
 will regulate chimney draft for you.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://cookstoves.net/articles/chimney-installation/#comment-9540">jay lovelady</a>.</p>
<p>Greetings Jay, let me elaborate more on chimney dampers, why they are used, and weather or not you need them. The Monarch cookstoves were like most cookstoves of that era and had built in chimney dampers, in order to work properly. When you close the chimney damper on a wood cookstove, you are forcing the hot smoke and gases out the top of the firebox over the top of the oven, just under the cook-top, down the side of the oven, under the oven, up the back over the oven and out the stack. Installing an extra chimney damper would not be a good idea.<br />
Another place you would not want to install a chimney damper is with any EPA wood stove. They work best without them as they work buy carefully regulating how much air creates the combustion process.  Messing with the draft, messes with this process too, ending up with a stove that wont work as designed.<br />
Chimney dampers are mostly from a bygone time when woodstoves were basically a metal box that you could burn wood in. A huge advancement from an open fireplace, but at that time the word EPA did not exists in the context it does now, nor  did the regulations that we have now. Pre EPA there were something like 900 small business producing woodstoves. EPA Phase ! that number dropped to less than 100. EPA Phase 2 dropped that number to less than half of those business able to keep their doors open.  That&#8217;s another story, for another day.<br />
The invention of the chimney damper was revolutionary in its day as it allowed you to be able to fine tune how much air was coming into the stove by how much draft or vacuum the chimney was placing on the stove. In homes that were 4 stories tall with masonry chimneys centrally located inside the home, could produce quite a draft on the first floor.  The more draft the faster the wood would burn.<br />
So the bottom line is unless your burning an barrel stove, an old Fisher or Shrader Woodstove, you will need a chimney damper&#8230;..otherwise, no.<br />
If you have a overdraft problem because you have too much draft, better to reduce that draft utilizing a Biometric Damper that automatically<br />
 will regulate chimney draft for you.</p>
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			</item>
		<item>
		<title>
		By: Woody Chain		</title>
		<link>https://cookstoves.net/articles/chimney-installation/#comment-9589</link>

		<dc:creator><![CDATA[Woody Chain]]></dc:creator>
		<pubDate>Wed, 02 Nov 2016 02:17:43 +0000</pubDate>
		<guid isPermaLink="false">https://cookstoves.net/?p=914#comment-9589</guid>

					<description><![CDATA[No Rick you do not need to put sealant in the joints if they are properly crimped and fit tightly. The only products out there that can take the heat a stove pipe can get to, above 1200 degrees, are furnace cements. These dry rock hard and do not flex well. Single wall stove pipe is made from thin gage sheet metal. It will flex as it expands and contracts. The furnace cement will crack and fall out eventually. Best to make sure your joints are tight, male end down. As the stove pipe heats up the hot air rising will produce a vacuum and the air will be drawn in. Smoke cant leak out when there is a vacuum. A leaking lose pipe will result in less draft and will be prone to puff from the joints when its windy outside and the air sweeps across the top of the chimney.  Any stove pipe that is leaking creosote from the seams has been installed upside down as the creosote should always remain inside the chimney as it is very flammable. Male end down will always end up with the creosote and smoke staying where they should, inside the chimney stack.]]></description>
			<content:encoded><![CDATA[<p>No Rick you do not need to put sealant in the joints if they are properly crimped and fit tightly. The only products out there that can take the heat a stove pipe can get to, above 1200 degrees, are furnace cements. These dry rock hard and do not flex well. Single wall stove pipe is made from thin gage sheet metal. It will flex as it expands and contracts. The furnace cement will crack and fall out eventually. Best to make sure your joints are tight, male end down. As the stove pipe heats up the hot air rising will produce a vacuum and the air will be drawn in. Smoke cant leak out when there is a vacuum. A leaking lose pipe will result in less draft and will be prone to puff from the joints when its windy outside and the air sweeps across the top of the chimney.  Any stove pipe that is leaking creosote from the seams has been installed upside down as the creosote should always remain inside the chimney as it is very flammable. Male end down will always end up with the creosote and smoke staying where they should, inside the chimney stack.</p>
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		<title>
		By: Rick Howell		</title>
		<link>https://cookstoves.net/articles/chimney-installation/#comment-9588</link>

		<dc:creator><![CDATA[Rick Howell]]></dc:creator>
		<pubDate>Tue, 01 Nov 2016 20:27:05 +0000</pubDate>
		<guid isPermaLink="false">https://cookstoves.net/?p=914#comment-9588</guid>

					<description><![CDATA[I have the proper chimney pipe install and am ready to connect to the cook stove pipe. Should there be some kind of sealent in the joints?]]></description>
			<content:encoded><![CDATA[<p>I have the proper chimney pipe install and am ready to connect to the cook stove pipe. Should there be some kind of sealent in the joints?</p>
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		<item>
		<title>
		By: admin		</title>
		<link>https://cookstoves.net/articles/chimney-installation/#comment-9544</link>

		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Wed, 12 Oct 2016 05:52:13 +0000</pubDate>
		<guid isPermaLink="false">https://cookstoves.net/?p=914#comment-9544</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://cookstoves.net/articles/chimney-installation/#comment-9540&quot;&gt;jay lovelady&lt;/a&gt;.

Hello Jay! Sorry for the delay in the response. No, you do not need a damper on the chimney pipe. :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://cookstoves.net/articles/chimney-installation/#comment-9540">jay lovelady</a>.</p>
<p>Hello Jay! Sorry for the delay in the response. No, you do not need a damper on the chimney pipe. 🙂</p>
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			</item>
		<item>
		<title>
		By: jay lovelady		</title>
		<link>https://cookstoves.net/articles/chimney-installation/#comment-9540</link>

		<dc:creator><![CDATA[jay lovelady]]></dc:creator>
		<pubDate>Thu, 06 Oct 2016 20:54:43 +0000</pubDate>
		<guid isPermaLink="false">https://cookstoves.net/?p=914#comment-9540</guid>

					<description><![CDATA[Hello,

We are going to hook up our Monarch cook stove and i don&#039;t know if I need a damper or not in the chimney pipe.  The stove has been in my family for years and we just moved it to our house. Neither my wife or I can remember a damper in the chimney before so am wondering if it is necessary.

Thanks for you prompt reply!! :)]]></description>
			<content:encoded><![CDATA[<p>Hello,</p>
<p>We are going to hook up our Monarch cook stove and i don&#8217;t know if I need a damper or not in the chimney pipe.  The stove has been in my family for years and we just moved it to our house. Neither my wife or I can remember a damper in the chimney before so am wondering if it is necessary.</p>
<p>Thanks for you prompt reply!! 🙂</p>
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			</item>
		<item>
		<title>
		By: Woody Chain		</title>
		<link>https://cookstoves.net/articles/chimney-installation/#comment-6589</link>

		<dc:creator><![CDATA[Woody Chain]]></dc:creator>
		<pubDate>Thu, 09 Apr 2015 16:44:15 +0000</pubDate>
		<guid isPermaLink="false">https://cookstoves.net/?p=914#comment-6589</guid>

					<description><![CDATA[Charles,
Sorry for the delay in responding to your request. The King Cookstove I believe you are referring to was made by the enterprise fawcett manufacturing company which burned down a few years ago. These were very nice looking fancy wood cookstoves that we used to sell. As the castings were all destroyed in the fire, it was impossible for them to recover so they closed to doors and their website is also gone. Sorry for the bad news.]]></description>
			<content:encoded><![CDATA[<p>Charles,<br />
Sorry for the delay in responding to your request. The King Cookstove I believe you are referring to was made by the enterprise fawcett manufacturing company which burned down a few years ago. These were very nice looking fancy wood cookstoves that we used to sell. As the castings were all destroyed in the fire, it was impossible for them to recover so they closed to doors and their website is also gone. Sorry for the bad news.</p>
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		<item>
		<title>
		By: Charles		</title>
		<link>https://cookstoves.net/articles/chimney-installation/#comment-5894</link>

		<dc:creator><![CDATA[Charles]]></dc:creator>
		<pubDate>Thu, 29 Jan 2015 12:58:15 +0000</pubDate>
		<guid isPermaLink="false">https://cookstoves.net/?p=914#comment-5894</guid>

					<description><![CDATA[Write to the email addy if you know where to find King wood burning cookstoves and pricing, guiding_guardian@hotmail.com,,,TY all. &quot;C&quot;]]></description>
			<content:encoded><![CDATA[<p>Write to the email addy if you know where to find King wood burning cookstoves and pricing, <a href="mailto:guiding_guardian@hotmail.com">guiding_guardian@hotmail.com</a>,,,TY all. &#8220;C&#8221;</p>
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		<item>
		<title>
		By: Charles		</title>
		<link>https://cookstoves.net/articles/chimney-installation/#comment-5893</link>

		<dc:creator><![CDATA[Charles]]></dc:creator>
		<pubDate>Thu, 29 Jan 2015 12:57:01 +0000</pubDate>
		<guid isPermaLink="false">https://cookstoves.net/?p=914#comment-5893</guid>

					<description><![CDATA[Hello, seeking help, to find King made cookstoves, someone said they are made in Canada but google isn&#039;t producing anything to match, I&#039;m interested in the Terrprise model I believe it&#039;s called and pricing, any help?? &quot;C&quot;]]></description>
			<content:encoded><![CDATA[<p>Hello, seeking help, to find King made cookstoves, someone said they are made in Canada but google isn&#8217;t producing anything to match, I&#8217;m interested in the Terrprise model I believe it&#8217;s called and pricing, any help?? &#8220;C&#8221;</p>
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